Guia Michelin entrega novas estrelas a restaurantes da Argentina

[{"selector":"#anim-5d162ce2-21de-4c1c-8631-8565951ee546","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a370f614-df2d-49c3-bc2f-2e684c4e5ae7","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e8445001-69d4-46a1-9d04-5951da483879","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-158ed480-f6e9-41c7-90da-2bbf16bf866f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Instagram/Crizia

[{"selector":"#anim-dc6faeca-3b3b-4e12-9ba0-5989e9419745","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed45f044-7e75-491f-96ba-7e4abbed4bca","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-4fdbde58-3c38-48ea-a4b6-91c447625806","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-70d25ff4-e00d-4cea-93ad-15db45437ad2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] A 2ª edição do Guia Michelin Argentina foi revelada no dia 7 de abril. Três novos endereços foram reconhecidos com uma estrela Reprodução CNN

[{"selector":"#anim-b686c50e-e3ab-4693-9986-f355a1b6c349","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05f5c824-d84e-4a33-831d-883148d189ba","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-23311d0a-ca76-4a9f-b205-28ea8ca7c12b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e68e3789-80c8-4c64-860d-ffc178f27809","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Ao todo, a seleção atual do Guia Michelin Argentina reúne 80 estabelecimentos. Deste total, 56 ficam em Buenos Aires e outros 24 em Mendoza , a capital do vinho argentino Instagram/Riccitelli Wines

[{"selector":"#anim-bedb6dd8-fd63-4d6c-8453-4133f6156c17","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70f37ffe-820b-4ad0-8d90-041591d67d3c","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7b32a2fc-02a2-4668-8e04-70ac97e30dcc","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7e37b437-dac3-443a-803d-2fb278237e48","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Três novos restaurantes da Argentina foram condecorados com uma estrela Michelin . Um fica em Buenos Aires e os outros dois ficam em Mendoza Instagram/Riccitelli Wines

[{"selector":"#anim-f17c3441-1e4b-442b-b3cf-2c25aedb61a8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63493277-f888-4ef8-9dcc-501fb6835c09","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-cf7af88f-485a-409b-83a0-857084fc8e64","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c44cef42-c1bb-458c-b97f-ea708ba3978f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Na capital, entrou para a lista o Crizia , na região de Palermo. A casa é descrita pelo guia como sofisticada e intimista. Por trás da cozinha está o chef e proprietário Gabriel Oggero Instagram/Crizia

[{"selector":"#anim-ef259e2d-d469-44c2-adf5-5f02d5a10307","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-190499d7-8197-48d9-8209-f096fcaeaefa","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ad257f73-45c4-44b7-9a9f-dd458728dbaa","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-83ff3b97-824d-47c5-ac79-796d858f9422","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Já em Mendoza, o Angélica Cocina Maestra , dentro da premiada vinícola Catena Zapata, é outra novidade com a primeira estrela Instagram/Angelica Cocina Maestra

[{"selector":"#anim-021e13e7-545d-47b3-960f-15b37f06cacf","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05cd90eb-2fbe-4e5f-9c45-cc1f44bbd1f3","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-262d0be1-1a42-4745-899a-d0691eab91c2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-494972a9-4eb1-4e55-a30b-9167aa6abb34","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Por fim, o segundo endereço de Mendoza que entrou para o guia é o Riccitelli Bistró , que já detinha uma estrela verde. Fica dentro da vinícola Riccitelli Wines, encabeçada pelo enólogo Matias Riccitelli Instagram/Riccitelli Wines

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[{"selector":"#anim-1722cb7c-3737-4510-90f6-115c5de2106b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52dbf089-8142-4cc8-af90-59322c04add9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f19f5d31-f6b8-4dc6-9522-12dd2bae32ec","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d2c9475-91e7-4ffd-8854-8b2ea53cb266","keyframes":{"transform":["translate3d(0px, 2132.63615%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5b862c1-0f45-46cb-8115-275ed4fab3c8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a923d9e2-86df-488d-b508-0c470fe1e8ae","keyframes":{"transform":["translate3d(-117.84387%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20afaac2-589d-45bb-9b98-074161cb5dca","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66f3cb9e-cf4d-40e5-a6d2-4b60a8cab90e","keyframes":{"transform":["translate3d(0px, 1223.93157%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] leia mais em Instagram/Riccitelli Wines Learn more