Portugal tem oito novos restaurantes estrelados pelo Guia Michelin

[{"selector":"#anim-dd979996-9351-4ff0-bd06-b8ef56ba985c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05dd64b0-cde5-4f34-9f27-127de936b77d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbcfa5fd-7548-4c5d-a6a8-fe20bf21872b","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-153680ef-fc33-40fa-ab4d-e6a2ddd0f16d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Instagram/arkhe restaurante

[{"selector":"#anim-30772f90-f7d9-4f14-81a8-15995067807b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c59542d1-2260-4417-8be2-06d95ca2d45f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fed5349f-1ebd-4519-85aa-c5b4cc9a5a2f","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-2a301c60-672c-4a9c-a5e6-4c41b9dbc33f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6b4c4345-fc7f-4770-9df8-ffb00962fdb9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(16.120192101499097%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Instagram/MICHELIN Guide Oito restaurantes de Portugal conquistaram a almejada primeira estrela Michelin . Os novatos da seleção foram anunciados em cerimônia na cidade do Porto

[{"selector":"#anim-6f093bf4-f1c0-40b4-81ff-c56c66728efe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c60b3773-04d7-45b3-a3e4-30b45f47fbf0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-372c7c2e-b162-410a-b4cb-67ba7a6c70d7","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d7254eb7-f07f-4d72-8460-27300420da63","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Instagram/Marlene, O número de restaurantes com uma estrela Michelin em Portugal subiu para 38. Outros oito restaurantes que já tinham duas estrelas Michelin mantiveram a distinção

[{"selector":"#anim-31ccc478-cfbb-450a-a0c6-9404fda96d54","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7b4ee6e-692c-409a-9e94-67b23696b356","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0aff8ef8-a6e6-46fc-a333-3844faf4d16f","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d941c506-0677-4927-9f15-c85a51752dd1","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-766527a2-4a70-4488-b571-aa4d8c3f42b6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(14.215959604598517%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] A seleção de 2025 ainda coroou um novo restaurante com uma estrela verde, que aponta para boas práticas de sustentabilidade, e cinco novos na lista Bib Gourmand, que indica boas cozinhas a um bom custo-benefício Instagram/MICHELIN Guide

[{"selector":"#anim-04a31b9f-042e-48cd-80f3-e7280ad22763","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-613e9ee7-7f31-47ae-b76d-c5888bbeb7d3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-18ba9bd8-4cea-4ff8-af87-a2850e50a3ce","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-353a2f4e-8a33-4f19-a10f-35788bad857b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Instagram/YŌSO Ao todo, o Guia Michelin Portugal 2025 tem 190 restaurantes

[{"selector":"#anim-a2359063-38e8-4525-9287-b158f9b85602","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-86ffd805-c802-4a2a-b2db-6cf39f2111b3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a7748a3-4b1d-4b88-8cf6-4888ee2691b8","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7212f73d-22d6-44c2-8ad2-de42d4a49aeb","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bd1a2266-3b6c-4cdc-b6d0-c50c637ee812 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Instagram/Grenache Lisboa Oito possuem duas estrelas; 38 possuem uma estrela; 28 estão na lista Bib Gourmand e 116 estão entre os restaurantes recomendados

[{"selector":"#anim-54ea493a-3115-4099-9858-284fb4b83d98","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c40ee3ae-84b9-4e72-95e1-fa343b1cd382","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf3d1449-87a1-4056-8cc0-544648b679ba","keyframes":{"opacity":[0,1]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5786072d-7b2e-4c12-ad0d-45caf5c6e1a2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ddf39aa7-c2ac-4561-94d3-223ce0e82dea [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.299866907804912%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] “Portugal está numa linha de crescimento, e, pouco a pouco, tem se tornado um destino gastronômico de referência para os amantes da alta cozinha”, disse Gwendal Poullennec, Diretor Internacional do Guia Michelin Aayush Gupta/Unsplash

CNNBRASIL.COM.BR

[{"selector":"#anim-431c1bf1-4ab7-420c-b474-fc821d48b37d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90372234-8a66-4ff4-9915-83c9417dbbaf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f4886e3-f8b8-4975-9b8f-4b8bbc98ab40","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e132574a-c838-4c8c-8e21-391faeaf48b8","keyframes":{"transform":["translate3d(0px, 2088.88644%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2a9fc5e-c2e4-42fd-9254-c33fc3c85498","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d625743-7b97-4789-888f-b4c5d6908b33","keyframes":{"transform":["translate3d(-117.84387%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d2332d39-1c36-458d-995a-17f96d4e974e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39f8cd40-6bc9-4469-879e-e7cd15e048bd","keyframes":{"transform":["translate3d(0px, 1223.93157%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] leia mais em Instagram/MICHELIN Guide